Have you ever found yourself staring blankly into your fridge at the end of a long day, wishing for something easy yet delicious to whip up for dinner? You’re not alone. Weeknight cooking can feel overwhelming, especially when you’re juggling work, family, and countless other responsibilities. That’s why I created this post, to help you find some quick and delightful solutions that make dinner a breeze.
If you’re a busy parent, student, or just someone who loves easy weeknight meals, you’ve come to the right place. You’re likely searching for recipes that are not only simple but also family-friendly and satisfying. Nobody wants to spend hours in the kitchen when there are better ways to spend your evening. You want meals that bring everyone to the table without the stress of complicated prep.
In this post, you’ll discover 10 Pillsbury dinner recipes that are perfect for your weeknight routine. These recipes are quick to make, packed with flavor, and use Pillsbury products to save you time. Whether you’re in the mood for a cheesy casserole or a comforting pasta bake, there’s something here for everyone. Each recipe is designed to simplify your Pillsbury meal prep so you can enjoy more time with your loved ones.
So grab your apron and get ready! These simple cooking solutions will lighten your load and ensure you serve up something tasty without the hassle. Let’s dive into these amazing recipes that will make your weeknight cooking a joy rather than a chore!
Key Takeaways
– Discover 10 easy Pillsbury dinner recipes that are perfect for busy weeknights.
– Each recipe focuses on quick prep times, making family meals stress-free.
– Casseroles, pasta bakes, and more ensure there’s something for everyone.
– Pillsbury products simplify cooking, allowing for easy meal prep.
– Enjoy delicious dishes that bring the family together without the fuss.
1. Cheesy Chicken and Broccoli Casserole
Craving something warm and comforting? This Cheesy Chicken and Broccoli Casserole is packed with flavor and nutrition. Tender chicken meets vibrant broccoli, all enveloped in a creamy cheese sauce that everyone will love. Plus, it’s quick to whip up, making it perfect for busy nights.
Using Pillsbury crescents for a flaky, golden topping adds a delightful crunch. Feel free to swap chicken for turkey or make it vegetarian by adding more veggies to suit your taste.
Ingredients:
– 2 cups cooked chicken, shredded
– 1 cup broccoli florets, steamed
– 1 can (10.5 oz) cream of chicken soup
– 1 cup shredded cheddar cheese
– 1 can Pillsbury refrigerated crescent rolls
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, mix shredded chicken, steamed broccoli, cream of chicken soup, and half of the cheddar cheese. Season with salt and pepper.
3. Pour the mixture into a greased 9×13 inch baking dish.
4. Unroll the crescent rolls and layer them over the chicken mixture.
5. Sprinkle the remaining cheese on top.
6. Bake for 30 minutes or until golden brown.
FAQs:
– Can I use frozen broccoli? Yes, just make sure to thaw and drain it well before adding.
– Can I make it vegetarian? Absolutely! Load it up with your favorite vegetables.
Cheesy Chicken and Broccoli Casserole
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Price updated on December 17, 2025 at 5:43 PM
Land O Lakes Shredded Mild Cheddar Cheese, 5 Pound — 4 per case.
Amazon$160.57
2. Pepperoni Pizza Casserole
Looking for a fun twist on pizza night? This Pepperoni Pizza Casserole brings all the classic flavors into one easy-to-make dish. Gooey cheese, savory pepperoni, and a crispy crust mean everyone will be asking for seconds!
With Pillsbury pizza dough, you can have this on the table in no time. Feel free to add your favorite toppings like bell peppers or olives for a personalized touch.
Ingredients:
– 1 can Pillsbury refrigerated pizza crust
– 2 cups marinara sauce
– 2 cups shredded mozzarella cheese
– 1 cup sliced pepperoni
– 1/2 cup chopped bell peppers (optional)
Instructions:
1. Preheat oven to 425°F (220°C).
2. Stretch the pizza crust into a greased 9×13 inch baking dish, pressing it evenly across the bottom.
3. Spread marinara sauce over the crust.
4. Layer mozzarella cheese and pepperoni on top, adding any additional toppings you prefer.
5. Bake for about 25 minutes, or until the crust is golden and cheese is bubbling.
FAQs:
– Can I prepare this ahead of time? Yes, assemble the casserole and refrigerate until you’re ready to bake!
– Can I use a different sauce? Absolutely! Try BBQ sauce for a fun twist.
Fact: Pepperoni Pizza Casserole can cut weeknight dinner prep to under 30 minutes, thanks to Pillsbury dough and a simple sauce. It’s a crowd-pleaser that delivers pizza-night magic with far less cleanup.
Pepperoni Pizza Casserole
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Price updated on December 17, 2025 at 5:43 PM
Mama Mary’s 7″ Thin & Crispy Ready to Bake Pizza Crusts, 3 Count (Pack o…
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3. Beef and Cheese Stuffed Shells
Need a dish that impresses without the hassle? These Beef and Cheese Stuffed Shells are a fantastic option. Jumbo pasta shells filled with savory beef and topped with marinara make for a satisfying meal that will wow your family.
Using Pillsbury’s ready-made dough for the topping simplifies the process and adds a delightful crunch. It’s a perfect way to get the kids involved in the kitchen too!
Ingredients:
– 12 jumbo pasta shells, cooked
– 1 pound ground beef
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 2 cups marinara sauce
– 1 can Pillsbury refrigerated pizza dough for topping
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a skillet, cook ground beef until browned; drain excess fat.
3. In a bowl, mix cooked beef, ricotta, and half the mozzarella.
4. Stuff each pasta shell with the beef mixture and arrange in a greased baking dish.
5. Pour marinara sauce over the shells and top with remaining cheese.
6. Roll out the pizza dough and cut into strips for a lattice on top.
7. Bake for 30 minutes, until cheese is bubbly and dough is golden.
FAQs:
– Can I freeze these before baking? Yes! Just thaw and bake when you’re ready to enjoy.
– Can I use turkey instead of beef? Definitely! Ground turkey works great here.
Beef and Cheese Stuffed Shells
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Price updated on December 17, 2025 at 5:43 PM
(3 Packs) Jumbo Pasta Shells for Stuffed Shells – Large, Extra-Large She…
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Barilla Jumbo Shells Pasta, 16 oz. Box (Pack of 12) – Non-GMO Pasta Made…
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Bertolli Marinara Sauce with Burgundy Wine, Spaghetti Tomato Pasta Sauce…
Amazon$28.144. Classic Tuna Noodle Casserole
Feeling nostalgic for a childhood favorite? This Classic Tuna Noodle Casserole is creamy and comforting, perfect for a quick weeknight dinner. With a delicious crunch on top, it’s a dish that always satisfies.
Using Pillsbury biscuits creates a unique crust that everyone will love. You can also add veggies like peas or corn for an extra nutritional boost.
Ingredients:
– 2 cans (5 oz each) tuna, drained
– 1 cup frozen peas
– 1 can (10.5 oz) cream of mushroom soup
– 1 cup milk
– 1 can Pillsbury refrigerated biscuits
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large bowl, combine tuna, peas, cream of mushroom soup, and milk. Season with salt and pepper.
3. Pour the mixture into a greased 9-inch round baking dish.
4. Cut biscuits into quarters and arrange them on top of the mixture.
5. Bake for 25 minutes or until biscuits are golden and casserole is bubbling.
FAQs:
– Can I use fresh vegetables? Yes! Just ensure they are cooked first.
– Can I make it without tuna? Absolutely! Substitute with shredded chicken or chickpeas.
Classic Tuna Noodle Casserole
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Price updated on December 17, 2025 at 5:43 PM
Pillsbury Unbaked Southern Style Biscuit Dough, 2.2 Ounce – 120 per case.
Amazon$119.73
Pillsbury Unbaked Southern Style Easy Split Biscuit Dough, 2.2 Ounce — …
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Pillsbury Unbaked Buttermilk Biscuit Dough, 2.2 Ounce — 120 per case.
Amazon$116.52
Pillsbury Unbaked Mini Southern Style Biscuit Dough, 1.2 Ounce — 210 pe…
Amazon$122.65
Pillsbury Baked Easy-Split Golden Buttermilk Biscuit, 2.25 Ounce – 120 p…
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5. Veggie-Packed Breakfast Casserole
Who says breakfast is just for the morning? This Veggie-Packed Breakfast Casserole is a fantastic way to enjoy breakfast flavors at dinner. With eggs, bell peppers, and spinach baked under a flaky crust, it’s both nutritious and delicious.
Using Pillsbury crescent rolls makes it easy and adds a delightful texture. Plus, it’s a great option for meal prep, giving you tasty leftovers for breakfast the next day!
Ingredients:
– 1 can Pillsbury refrigerated crescent rolls
– 8 large eggs
– 1 cup milk
– 1 cup chopped bell peppers
– 1 cup fresh spinach, chopped
– 1 cup shredded cheese (cheddar or your choice)
Instructions:
1. Preheat oven to 375°F (190°C).
2. Unroll the crescent rolls and press them into a greased 9×13 inch baking dish, covering the bottom and sides.
3. In a large bowl, whisk together eggs and milk, then stir in chopped veggies and cheese.
4. Pour the egg mixture over the crescent dough and bake for 30 minutes, or until the eggs are set.
FAQs:
– Can I use egg substitutes? Yes, just follow the equivalent measurements listed on the package.
– Can I add meat? Absolutely! Cooked sausage or bacon would be great additions.
Veggie-Packed Breakfast Casserole
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Price updated on December 17, 2025 at 5:46 PM
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6. BBQ Chicken Biscuit Bake
Looking for a fun and easy dinner idea? This BBQ Chicken Biscuit Bake combines sweet and tangy BBQ flavor with flaky biscuit dough for a crowd-pleasing meal. It’s quick to prepare and perfect for busy weeknights, making it a family favorite.
You can easily customize this recipe by using pulled pork or even beef instead of chicken. It’s all about comfort and convenience!
Ingredients:
– 2 cups cooked chicken, shredded
– 1 cup BBQ sauce
– 1 can Pillsbury refrigerated biscuits
– 1 cup shredded cheese (your choice)
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a bowl, combine shredded chicken and BBQ sauce.
3. Spread the mixture in a greased baking dish.
4. Arrange biscuit pieces on top of the chicken mixture.
5. Sprinkle cheese over the biscuits.
6. Bake for 25 minutes or until the biscuits are golden and the cheese is bubbly.
FAQs:
– Can I prepare this a day ahead? Yes, you can assemble it and keep it in the fridge until baking.
– Can I add veggies? Definitely! Chopped onions or bell peppers would work well.
BBQ Chicken Biscuit Bake
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Price updated on December 17, 2025 at 5:46 PM
Pillsbury Unbaked Southern Style Easy Split Biscuit Dough, 2.2 Ounce — …
Amazon$147.54
General Mills Pillsbury Unbaked Southern Style Biscuit Dough, 2.2 Ounce …
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Pillsbury Southern Style Biscuit, 2.2 Ounce — 216 per case.
Amazon$135.26
Land O Lakes Shredded Mild Cheddar Cheese, 5 Pound — 4 per case.
Amazon$160.57
7. Creamy Spinach and Artichoke Pasta Bake
Are you a fan of creamy dips? This Creamy Spinach and Artichoke Pasta Bake brings that familiar flavor to the table with comforting pasta and rich cheese. It’s perfect for any night when you want something delicious without a lot of effort.
Pillsbury dough adds convenience and creates a crispy topping that really elevates the dish. You’ll impress everyone with this easy yet sophisticated casserole!
Ingredients:
– 12 oz pasta, cooked and drained
– 1 can (14 oz) artichoke hearts, drained and chopped
– 1 cup spinach, chopped
– 1 cup cream cheese, softened
– 1 cup shredded mozzarella
– 1 can Pillsbury refrigerated dough for topping
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, mix together cooked pasta, artichokes, spinach, cream cheese, and half the mozzarella.
3. Transfer the mixture to a greased baking dish.
4. Roll out the refrigerated dough to cover the top.
5. Sprinkle remaining mozzarella on top.
6. Bake for 35 minutes until bubbly.
FAQs:
– Can I substitute the pasta? Yes! Any shape of pasta will work.
– Can I add meat? Certainly! Cooked chicken or sausage could enhance the dish.
Creamy Spinach and Artichoke Pasta Bake
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Price updated on December 17, 2025 at 5:45 PM
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8. Garlic Butter Shrimp and Rice Casserole
Want a dish that’s bursting with flavor? This Garlic Butter Shrimp and Rice Casserole combines shrimp with garlic and buttery rice for a satisfying meal that’s quick and easy to make. It’s perfect for weeknight dinners when you need something delicious in a hurry.
Top it with Pillsbury crescent rolls for a golden finish, making it not just tasty but visually appealing too. It’s a great option for family dinners or impressing guests!
Ingredients:
– 1 lb shrimp, peeled and deveined
– 2 cups cooked rice
– 1/2 cup butter
– 4 cloves garlic, minced
– 1 can Pillsbury refrigerated crescent rolls
– Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a skillet, melt butter over medium heat, add garlic and shrimp, cooking until shrimp is pink.
3. Combine cooked rice and shrimp in a greased baking dish.
4. Unroll crescent rolls and place over the rice and shrimp mixture.
5. Bake for 30 minutes until golden brown.
FAQs:
– Can I use frozen shrimp? Yes, just ensure they are thawed before using.
– Can I add vegetables? Absolutely! Peas or bell peppers would be great additions.
Weeknights don’t have to be chaotic—this garlic butter shrimp and rice casserole makes dinner feel like a win. Top it with Pillsbury crescent rolls for a golden, crowd-pleasing finish that saves time and still tastes amazing.
Garlic Butter Shrimp and Rice Casserole
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Price updated on December 17, 2025 at 5:45 PM
OXO Good Grips Heavy Duty Garlic Press, Die-Cast Zinc, Black
Amazon$20.999. One-Pan Sausage and Potato Casserole
Short on time but still want a hearty meal? The One-Pan Sausage and Potato Casserole is a lifesaver, combining savory sausage with tender potatoes in one easy-to-clean dish. It’s filling and flavorful, making it perfect for busy weeknights.
Pillsbury dough on top gives it a crispy finish, locking in all those delicious flavors underneath. This dish is ideal for family gatherings or cozy nights at home!
Ingredients:
– 1 lb sausage, sliced
– 4 cups diced potatoes
– 1 bell pepper, diced
– 1 cup shredded cheese
– 1 can Pillsbury refrigerated dough
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large skillet, brown the sausage over medium heat, then add potatoes and bell pepper, cooking until tender.
3. Transfer the mixture to a greased baking dish.
4. Unroll the refrigerated dough on top of the sausage mixture.
5. Bake for 40 minutes until golden and bubbly.
FAQs:
– Can I swap out the sausage? Yes, chicken or veggie sausage works well, too.
– Can I make it ahead? Absolutely! Assemble and refrigerate until ready to bake.
Weeknights deserve comfort, not chaos. This One-Pan Sausage and Potato Casserole makes dinner feel effortless—sausage, potatoes, and Pillsbury dough all in one pan, with minimal clean-up. Practical, filling, and ready fast for busy families.
One-Pan Sausage and Potato Casserole
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Price updated on December 17, 2025 at 5:46 PM
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10. Sweet Potato and Black Bean Casserole
Looking for a nutritious and filling meal? This Sweet Potato and Black Bean Casserole is a delicious combination of sweet and savory flavors, perfect for Meatless Mondays or any night you want something fresh. It’s satisfying and healthy, making it a great choice for the whole family.
Pillsbury dough on top adds a satisfying crunch, elevating this dish while keeping it simple to prepare. It’s a fantastic way to incorporate plant-based meals without sacrificing taste!
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1 can black beans, drained and rinsed
– 1 cup corn
– 1 cup shredded cheese
– 1 can Pillsbury refrigerated dough
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a bowl, mix sweet potatoes, black beans, corn, and half the cheese.
3. Spread the mixture in a greased baking dish.
4. Unroll the refrigerated dough and place it on top.
5. Sprinkle remaining cheese over the dough.
6. Bake for 30 minutes until golden and bubbly.
FAQs:
– Can I use leftover sweet potatoes? Absolutely! Leftover mashed sweet potatoes would work perfectly.
– Can I add spices? Yes! A sprinkle of cumin or chili powder would enhance the flavor.
Sweet Potato and Black Bean Casserole
Editor’s Choice
Price updated on December 17, 2025 at 5:48 PM
Pillsbury Unbaked Buttermilk Biscuit Dough, 2.2 Ounce — 120 per case.
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Conclusion
These Pillsbury dinner recipes not only simplify your weeknight meal prep but also ensure your family enjoys delicious, hearty dishes that everyone can agree on. From comforting casseroles to vibrant veggie bakes, there’s something on this list for every taste and preference.
Try mixing and matching these recipes throughout the week for a variety of flavors and experiences. Cooking doesn’t have to be complicated; with a little creativity and some help from Pillsbury, dinner can be ready in a flash!
Note: We aim to provide accurate product links, but some may occasionally expire or become unavailable. If this happens, please search directly on Amazon for the product or a suitable alternative.
This post contains Amazon affiliate links, meaning we may earn a small commission if you purchase through our links, at no extra cost to you.
Frequently Asked Questions
What makes Pillsbury dinner recipes ideal for easy weeknight meals?
These Pillsbury dinner recipes are designed for speed, flavor, and minimal steps. They use ready-to-use dough, refrigerated fillings, and simple combos that cut prep time. They’re ideal for easy weeknight meals and family-friendly recipes because you can assemble a casserole quickly, bake it, and have a complete dinner ready in about 30 minutes. It’s all about Pillsbury meal prep that fits busy evenings.
If you’re searching for pillsbury recipes dinner, these options deliver and keep weeknights simple.
How can I meal prep a week of dinners using Pillsbury casseroles?
Want to meal prep a week of dinners with Pillsbury casseroles? Pick 2–3 favorites, bake and portion them into meal-size containers, then refrigerate or freeze. Reheat in the oven at 350°F for 20–25 minutes or in 10 minutes in the microwave for fast dinners. Use Pillsbury meal prep to simplify mornings and evenings, and label leftovers so nothing goes to waste. For a complete plan, line up simple sides like salad or steamed veggies to round out each meal.
Tip: pre-chop veggies and keep ready-to-use fillings on hand so you can switch flavors without extra effort.
Which Pillsbury dinner recipes are the quickest for busy weeknights?
Most casseroles bake in about 25–35 minutes with minimal prep—perfect for quick dinner ideas. Leverage ready-to-use dough shapes and pantry staples like rotisserie chicken, canned veggies, and cheese to cut time even more. If you’re looking for quick dinner ideas, these Pillsbury meals shine because you can have a complete dish on the table in under half an hour. Pro tip: thaw frozen ingredients while you warm the oven to speed things up.
Are these casseroles family-friendly and beginner-friendly?
Absolutely. These family-friendly recipes use simple ingredients, mild flavors, and forgiving methods. They’re great for cooks new to meal prep and for involving kids in the kitchen. Tip: let kids sprinkle cheese or choose toppings to add a fun, collaborative feel, turning a quick dinner into a simple cooking solution.
What sides or add-ons pair well with Pillsbury dinner casseroles for a complete meal?
Green salad, steamed broccoli, garlic bread, or a fresh fruit bowl work beautifully. Keep it simple cooking solutions by choosing a quick side that you can prepare in 5–10 minutes while the casserole bakes. You can also add a light soup or a fruit smoothie for a balanced family-friendly dinner. Use leftovers for lunch the next day to minimize waste and maximize weeknight efficiency.
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